Welcome to La Cignozza farm

Tuscany, the region of extremely old wine traditions, is often referred to as “the land of the rolling hills”. Rich in artistic and natural delights, it is also home to a vast number of vineyards which produce both red and white wines of impeccable taste, and where colours and scents are interwoven with emotions.

 

The province of Siena is the home of a wide range of excellent wines which are famous worldwide: Chianti, Vino Nobile di Montepulciano, Brunello di Montalcino and Vernaccia di San Gimignano. The popularity of these wonderful products has made the area even more famous which, over the years, has seen a continuous increase in tourists from all over the world.

For those who have been lucky enough to visit the region of Siena, however brief, will certainly have an idea of the strong link between the inhabitants and this small territory. The land has been blessed with wonderful, natural beauty but it is also down to the skilled work of its inhabitants who take care of every last detail.

The Wine Cellar

 

In the Sienese countryside, we work on the land first and foremost for our love of it - not just for business. Those who have chosen to do such work are well aware of how nature can destroy a harvest, and how trade does not always cover the costs of the hard effort that goes into producing a quality product, but the farmers’ passion and love for their land means they simply continue to work harder than ever to improve situations and continue developing as best they can.

 

The farm has always been family-run: Roberto and his father work together in the vineyards, manage the wine cellar and travel all over the world in order to develop new links with wine distributors.

Roberto working in the vineyard